Grease a steamer pan lightly with oil. Please share the recipe  link on facebook, pinterest and twitter. Kozhukattai Recipe – Mothagam Recipe – Vella Kozhukattai Recipe – Tamil Nadu Style Vella Kozhukattai – Theeni Kozhukattai Recipe – Vinayagar Chaturthi Recipes – Ganesh Chaturthi Recipes – Modak recipe – Modagam Recipe – Easy Indian Festival Recipes – How to amke modakam … your own Pins on Pinterest If it is shaped with hand, make sure not to flatten it very thin. It has its own position in the whole circle of status. Authentic Kerala Sweet Kozhukkata/ Modakam /Vella Kozhukkattai. Recipe type: Main. When Modakam comes to Kerala it becomes Kozhukatta, and it is a personal favourite of mine. Sukhiyan/Modakam. Steam the modakams in pressure cooker without using pressure in low flame for 10mins. On this happy occasion, I have one of the best sweets for the festival – Modakam/Modak. Method. Take about 1 to 1.5 cups water in a pot. (optional step). Always dough is prepared after making the stuffing to avoid the dough getting dried up. Make pleats, in equal distance, by pinching outer side of the cup with thumb and index fingers. Modak Recipe – Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. You will love to make this for ganesh chaturthi. This is one of my favourite sweet or modak. 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Modak recipe or vella kozhukattai recipe with step by step recipes. It is so tasty and pretty easy to make as well. December 26, 2011 0 Rajasree SNACKS. Thank you & Happy Cooking!! Green Gram(Cherupayar) 1/4kg Jaggery 150gm Coconut (grated) 11/2cup Cardamom Powder 1tsp Rice Flour 1cup Maida Flour| 1cup Oil To Fry Salt A Pinch. Happy Ganesha Chaturthi to all dear readers. Discover (and save!) Mostly, Kozhukatta is made in Kerala in round or oval shape. This Modak is made with roasted rice flour (Used Double Horse Appam / Idiyappam / Pathiri Powder). Modakam or Vella Kozhukattai will always have a special place in our family not just because of how important it is for Vinayaka Chaturthi, but also because of the countless evenings of making modakam and how it’s usually a family project.While ammini kozhukattai is cuter and arisi upma kozhukattai is more practical for a meal, we are all huge lovers of this vella kozhukattai. Relish Your Taste Buds With Guttans Recipes!! Correct proportion of rice flour to water gives smooth and soft dough. 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Your email address will not be published. Blogs I Read. TERMS AND CONDITIONS. Will try this Ganesh chaturthi. Kozhukattai | modakam we generally make with Thengai pooranam which i have posted earlier here and also we make for Ganesha chaturthi|Vinayagar Chaturthi .I have never tried kozhukattai with channa dal | kadalai paruppu poornam. Sweet Moong Dal Kozhukattai Recipe – Pasi Paruppu Inipu Kozhukattai with step wise pictures. Ingredients. Cuisine: Kerala Dishes Kerala Thani Nadan North Indian South Indian Occasion: Diwali Monsoon Navrathri Tea time Snacks Vishu. Oct 11, 2018 - This Pin was discovered by Swasty Dawonauth. You may also like. Sukhiyan or Modakam is an evening snack which is loved by sweet lovers.It is rich in protein since cherupayar is used for the preparation. Name (required) Mail (required) Website. Mar 4, 2019 - This Pin was discovered by Jakob Jordens. Click here to cancel reply. Sarkara Varatti Recipe (Jaggery Banana Chips), Kadala Curry Recipe (One-Pot Chickpeas Curry). Grease the mould with oil. How to make Savory Kozhukatta/Savory Modakkam : 1. Boil jaggery juice and add grated coconut and cardamom powder. Cook together till the puran or poornam stuffing is thick and non-sticky. If the dough is dry, it is difficult to shape and it will form cracks. Mixture will become thicker once it cools. Leave a Reply. Relish Your Taste Buds With Guttans Recipes!! Add the grated coconut to a pan and pour the jaggery over it. Cook the … Cuisine: Indian. Shaping cones with pleats using mould is quick and easy compared to shaping with hands. Transfer the coconut poornam in a bowl and allow it to cool off. Did you try this Modak (Modakam) Recipe? Keep it covered. Your email address will not be published. With a stuffing made out of coconut and jaggery, this sweet dumpling is extremely delicious There can be different kind of fillings for Modakam but the classic one is made with coconut and jaggery. My mom had never heard about it untill she got married. Modakam, also known as Kozhakattai (in South India) is a sweet breakfast recipe. In India, Modakam is associated with Lord Ganesha. Heat a heavy bottom pan with water, oil and salt. Boiled, melted and strained jaggery is mixed with grated coconut. Tamilnadu Cuisine. Divide and roll the dough to make about 10-12 equal size balls. Dec 1, 2015 - I am up with the final recipe for ganesh chaturthi. South Indian name of Modak … Make a dent in the dough center, inside the mould, with wet fingers. A perfect snack for a Malayalee. The puran or poornam (stuffing) mixture is made with coconut and jaggery. While it is warm, knead the mixture with wet hands to get smooth and soft dough. Saute continuously until the moisture in the mixture begins to dry. It is one of the most favorite dishes of all kerala food lovers. 1. Don’t overcook. There is taste and smell that draws out memories, binding us to those present, those past. Pal Payasam. Join the pleats and shape carefully into a cone or a round shape with or with out pleats. This is a classic Kozhukattai loved by one and all. Mulaku Bajji-Molaga Bajji-Chilly/Banana Pepper Fritters & Bell Pepper/Capsicum Bajji/Fritters. Please click on the stars in the recipe card below to rate. Posted by veeenajan on September 21, 2014. South Indian name of Modak is Kozhukatta or  Kozhukattai or Modakam. You can apply … Thanks for sharing . Sukhiyan ~ Sugiyan ~ Kerala Modhakam. Mix well to combine. 6. It can also be made in half-moon shape like in gujiya recipe. So here you go for all Sukhiyan-Sugiyan lovers, grab and enjoy! Serves: 12 kolukattai. Modakam is made with rice flour dough and filled with coconut jaggery stuffing. (It is a loose semi-dry mix). Heat the pan with the strained jaggery juice. World Foodies. Flavors, colors, and smells should intermingle on your palate and Relish Your Taste Buds. Hence it is an inviting snack made with jaggery and coated with maida and is practically available in every tea shop of Kerala. Make small cups out of the dough, refer this VIDEO for learning how to shape the cup. It should be relaxing, refreshing, and nourishing. kerala nadan recipes kerala recipes snacks tea time snacks. Hot water helps to loosen the mixture and make it soft. Modakam is the most favourite of “Bappaa” that is offered to Him during Ganesh Chaturthi or Vinayaga Chaturthi. At my father's home this is a great tradition, where every one joins in to make it the day before Palm sunday and its called Kozhukatta sheniyazhcha. Once the jaggery dissolves completely in water, strain it to remove dust and sand particles. Discover (and save!) Kozhukatta / Modak/ Modakam H ... Because it is a catholic tradition followed only in certain parts of Kerala. Sukhiyan-Sugiyan is a popular traditional evening snack served with tea in Kerala, South India. Boil very well till the jaggery dissolves and thicken well. Indian Food Bloggers. Raw Rice / Pacharisi - 1 cup; Moong Dal / Pasi Paruppu - ¼ cup; Jaggery - ¾ cup; Water - 2½ cup; Coconut -1/4 cup grated; Cardamom Powder / Yelakai Podi - 1 tsp; Ghee - 1 tblspn ; Instructions. Read more here about Guttans and Recipes,  Thank You! Filter the syrup. Ingredients. Arrange the modakams/ modak in a steaming plate or else Idly plate greased with little oil. By Guttans Food , On August 14, 2020 -3 Comments. This is an optional step to remove impurities in jaggery. The modakas (Kozhakatta -sweet as well as spicy) are prepared and placed in front of Ganesh … Place the sweet filling in the center. It is protein rich snack with crunchy outer covering with all purpose flour/maida and soft and sweet goodness inside made of greengram/mung bean (cherupayar), coconut and jaggery and deep fried in oil. ♥ Share The Recipe !! Coconut Pieces or Grated Coconut : 3 tbsp, Dry red chilli : 1-2 (broken into pieces), Iftar Recipes -Iftar Specials -Ramadan Recipes, Christmas Recipes – Kerala Christmas Recipes, Onam Recipes – Onam Sadya – Kerala Onam Sadya, « Arikadukka Recipe – Kallummakaya Nirachathu Recipe – Malabar Recipe |Stuffed Mussels Recipe, Thattukada Style Red Coconut Chutney- Thattukada Style Thenga Chutney for Idli & Dosa, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_yolvcM_8FJ8. You can also follow GuttansFood on Facebook, Instagram to see what’s latest Guttans Kitchen. Thin sheet may tear while shaping and the filling leaks. My mom is here for a week and few days back i learnt the kadalai parrupu poli recipe from her (recipe coming soon) . Tagged: authentic kerala recipes, Authetic kerala snacks, kerala sweet evening snacks, kozhukkatta, marias menu, modak, modakam, sweet … Posted in: Bachelors Recipes, dessert, kerala ruchi, Kids Special, Mother`s Special, tea time snacks. Modakam Nivedyam is ready for our lord Ganesha. It is true that liking of Parippu Vada runs through malayali’s blood. Modak Recipe – Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. Healthy and nutritious sweet moong dal modak which taste amazing and is very easy to make as well. Sprinkle few teaspoons of hot water in the mixture if it turns hard. Make the coconut jaggery stuffing first. Food is inextricably linked to occasions and memories. It is healthy too as green gram is used in it's preparation which is full of protiens. Be it in a simple tea stall or a hi-fi restaurant. Offer delicious Modak to Lord Ganesha and celebrate Ganesh Chaturthi. Modakam-Kerala style Facebook Twitter LinkedIn Pinterest Reddit WhatsApp Telegram. Modakam Recipe. If thats not available try using ready made fried rice flour. Health & Fitness Recipe Life Style Food Easy and traditional Kerala style Modakam. Correct texture of the rice dough is very important for getting smooth modak without any cracks. Food is like music. Modak can be shaped either with hand or using a mould. Meal: Brunch Snacks Tea Food type: Vegetarian. With wet hand, place a dough ball inside thorough the hole. Snacks • Upma Recipes Idiyappam Upma … Place the sweet filling inside the space created and seal the modak carefully using dough. https://www.indianhealthyrecipes.com/modak-recipe-modakam-recipe Mix well. 10. Happy Vinayaka Chaturthi everyone! Have you tried this Modak (Modakam) Recipe? Heat a pan, add grated jaggery with ¼ cup water. No need to check for string consistency, just a thick jaggery syrup. Add 1/4 cup water to grated jaggery and boil. Take a ball and flatten it with your fingers to a round disc or a shallow bowl shape. Modak or Modakam or Kozhukatta are steamed, sweet stuffed rice dumplings. Parippu vada, “puvan pazham” and a cup of tea is the famous combination in Kerala through ages. Add this jaggery water + remaining 1 and 3/4 cups of water in a nonstick pan and allow it to boil. Its celebrated in memory of … If using sugar or brown sugar, no need to boil with water. While I am calling it a sweet recipe, it is also used as an evening snacks in a lot of places in South India. Grind it to a coarse powder more like rava consistency.Roast the mixture in a tsp of ghee for 3mins,Set aside.Dissolve jaggery in a cup of water, strain to remove impurities. Heat oil in a pan; splutter the mustard seeds, add dry red chilli and saute it for couple of minutes. modakam All posts tagged modakam. your own Pins on Pinterest Bring to rolling boil and place the steamer pan in the large pan. Required fields are marked *. Author :- Yummy N … Kerala Cuisine. Simple and easy steps well explained . A very popular and a traditional tea time snack from the state of Kerala. Recipe for poli I wanted to make … Author: Aarthi. You can follow the same method for making modakam with remaining dough. Fill with the coconut pooranam. Similar Recipes, Paal Kozhukattai Elai Paniyaram Therali Pidi Kozhukattai Sesame Kozhukattai Sweet Poha Kozhukattai Modak Sweet Ammini Kozhukattai and Many More.. Depending on the texture of rice flour, sometimes you may need to add a bit less or more water. Cover and keep the dough for 5-10 minutes until the temperature comes down to handle. Using thumb and forefingers of both hands, spread the dough to make a round disc or shallow cup with a dent in the center. Pillayarpatti Modakam Recipe with step by step pictures. Modak is made as cone shaped with pleats on its rice dough shell covering. So we too used to follow the same tradition. Jaggery-coconut stuffing will become hard and chewy if it is over cooked. Save my name, email, and website in this browser for the next time I comment. Kozhukkattai made with freshly made rice flour will turn out very soft. Take a ball and flatten it into a disc. So try it out. For the thenga pooranam, place grated coconut jaggery and elachi powder in a pan, with 2 tblsp of water. These steamed dumplings (modakams) uses a sweet stuffing of chana dal and … Andhra Cuisine. Coconut absorbs the jaggery and the mixture turns thick. One of the sweets that I liked in South India was this sweet called as Kozhakattai. Modakam is made and offered to Lord Ganesha as naivedyam (prasad) during Vinayaka Chaturthi or Ganesh Chaturthi Pooja. This can be cooked in normal occasions also as a breakfast or snack it … Using finger, shape by pressing the dough towards the mould wall. To the boiling water, add the batter and stir continuously without allowing any lumps to form. This tastes awesome with a hot cup of tea or coffee. 2. ★ We love your Feedback !! Roast raw rice and moong dal for few mins. May 16, 2018, 04:29 pm IST. Place the shaped modak in the greased pan with some space between them. The outer dou… Popcorn Shrimp-Prawns Popcorn Recipe with Video. Paneer Dosa. Close the mould. Comments. Kozhukatta. Slowly add rice flour to the water and turn off the flame. Guttans, an initiative that was born out of the desire to document tried and tested recipes to share with friends and family. Cover the pan and steam modak for 10 to 15 minutes on a medium-low flame. https://recipes.timesofindia.com/us/recipes/modakalu/rs55811023.cms ഒരു തുള്ളി എണ്ണ തൊടാതെ നല്ല ടേസ്റ്റി സുഖിയന്‍ ഉണ്ടാക്കാം/kerala sukhiyan recipe - Duration: 11:10. Bring the water to rolling boil. Modakam is made with rice flour dough and filled with coconut jaggery stuffing. Cover with a lid . Expressions of life ; Hawkeye ; My views ; Dreams ; Songs of Jo ; Dhool ; Swara ; Balaji's thots ; Saturday, August 26, 2006 Modakam ( steam-cooked rice dumplings) Sweet and Spicy Modakams. Mention @guttans or tag #guttansrecipes when you share in Instagram!! Jan 15, 2016 - Modakam or Vella Kozhukattai will always have a special place in our family not just because of how important it is for Vinayaka Chaturthi, but also because of the countless evenings of making modakam and how it’s usually a family project. It is difficult to shape and it will form cracks gives smooth and soft dough a dough inside... Cooker without using pressure in low flame for 10mins India, Modakam is made roasted. For string consistency, just a thick jaggery syrup mulaku Bajji-Molaga Bajji-Chilly/Banana Fritters! To make Savory Kozhukatta/Savory Modakkam: 1 during Vinayaka Chaturthi or ganesh Chaturthi or modak or a shallow bowl.. 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To boil with water, strain it to remove dust and sand particles,! Be made in half-moon shape like in gujiya Recipe too used to follow the same.! Here about Guttans and recipes, Thank you for a Malayalee very soft the –. Has its own position in the mixture turns thick whole circle of status below to rate 1. Double Horse Appam / Idiyappam / Pathiri Powder ) Recipe – modak or Modakam or Kozhukatta are,! Coconut and cardamom Powder chilli and saute it for couple of minutes it turns hard is,. And Relish your taste Buds sweet Poha Kozhukattai modak sweet Ammini Kozhukattai and Many more ( required Mail. Classic Kozhukattai loved by sweet lovers.It is rich in protein since cherupayar is used for preparation... Is mixed with grated coconut and cardamom Powder by Jakob Jordens snack from the state of.... 1/4 cup water jaggery water + remaining 1 and 3/4 cups of water in a bowl and allow to...

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